Muttloaves

This is an easy to make recipe that is delicious, nutritious and one your dog will love!

Ingredients:

  • 1 pound extra lean chopped beef
  • 1 cup thawed frozen peas and carrots
  • 1/2 cup cooked brown rice
  • 2 eggs
  • extra virgin olive oil or unrefined extra virgin coconut oil to grease muffin pan

Instructions: 

  • preheat oven to 375
  • grease muffin pan well
  • combine and mix together all of the ingredients thoroughly
  • fill each muffin cup with the meat mixture
  • bake until well browned, about 40 minutes (oven times may vary)
  • wrap and refrigerate the cooked muttloaves for up to 3 days or freeze for up to 2 months

Note: If your dog is on a grain free diet, just leave out the rice and add some more veggies 😊

Recipe adapted from:

https://www.rachaelraymag.com/recipe/mighty-muffin-muttloaves